Smart Tools
Blog博客
Theme
Search
User login

Tea Recipe Search

Search
Formula九节菖蒲1.5g,酸梅肉、大枣肉各2枚,赤砂糖适量。

Contraindications尚不明确

Name

菖蒲茶

Source

民间

Usage

先将菖蒲切片,放茶杯内,再把大枣、酸梅、赤砂糖一同放入水内煮沸,然后倾入茶杯,将杯盖紧密,15分钟后服用。可当茶饮用。

Function

宁心定志。适用于平素心虚胆怯者,突受外惊,导致惊恐心悸,失眠健忘,不思饮食等症。

Introduction to Herbal Tea Formulas:

1. A tea formula, also known as a medicinal tea formula, is a traditional Chinese medicine wellness method that involves consuming Chinese herbal medicines in the form of tea.

2. A tea formula is a beverage prepared by combining tea leaves with Chinese herbal medicines, either by steeping or decocting. The herbal components in the formula are released through water-soluble substances, thereby helping to regulate the body, prevent diseases, or assist in treatment.

3. Characteristics of Tea Formulas:

(1) Convenient to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: They can be used for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and no liability is assumed. Please consult a qualified healthcare professional before use.

Recommended Tools
Home Search Favorites Language