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Формула淡竹叶15g，甘草10g，薄荷3g，白糖适量。

Противопоказания尚不明确


Название	竹甘清心茶
Источник	民间验方
Способ применения	将淡竹叶、甘草同放入砂锅中，加水800毫升，煎煮10分钟后，加入薄荷，煮沸片刻，过滤取汁，待凉后加入白糖饮用。每日1剂代茶。
Функции	清心除烦，清暑祛湿。适用于夏感暑热，口渴心烦,小便黄赤等。本茶是夏日常用的清暑凉茶之一。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.