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Formula淡竹叶15g，甘草10g，薄荷3g，白糖适量。

Contraindications尚不明确


Name	竹甘清心茶
Source	民间验方
Usage	将淡竹叶、甘草同放入砂锅中，加水800毫升，煎煮10分钟后，加入薄荷，煮沸片刻，过滤取汁，待凉后加入白糖饮用。每日1剂代茶。
Function	清心除烦，清暑祛湿。适用于夏感暑热，口渴心烦,小便黄赤等。本茶是夏日常用的清暑凉茶之一。

Introduction to Herbal Tea Formulas:

1. A tea formula, also known as a medicinal tea formula, is a traditional Chinese medicine wellness method that involves consuming Chinese herbal medicines in the form of tea.

2. A tea formula is a beverage prepared by combining tea leaves with Chinese herbal medicines, either by steeping or decocting. The herbal components in the formula are released through water-soluble substances, thereby helping to regulate the body, prevent diseases, or assist in treatment.

3. Characteristics of Tea Formulas:

(1) Convenient to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: They can be used for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and no liability is assumed. Please consult a qualified healthcare professional before use.