Полное собрание рецептов чая

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Поиск рецептов чая

Запрос

Формула竹茹5g、石膏3g、桂枝3g、白薇3g、甘草3g、花茶5g。

Противопоказания尚不明确


Название	竹舒茶
Источник	《金匮要略》
Способ применения	用300水煎竹茹、石膏、桂枝、白薇至水沸后，冲泡甘草、花茶5～10分钟即可，冲饮至无味。
Функции	清热除烦止呕。用途：妇女胃有热烦乱呕逆。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.