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Формула龙眼肉、炒酸枣仁各10g，芡实12g。

Противопоказания感冒者不宜用


Название	七枣芡实茶
Источник	民间验方
Способ применения	将龙眼肉、炒酸枣仁、芡实同置于砂锅中，加水适量，用文火煎煮，取汁即可。每日1剂，可当茶饮用，连服15日为1疗程。
Функции	养血安神，益肾固精。适用于心悸，怔忡，失眠神疲乏力等。此茶饮为固本节流，补虚扶正之剂。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.