The Complete List of Tea Recipes

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Formula龙眼肉、炒酸枣仁各10g，芡实12g。

Contraindications感冒者不宜用


Name	七枣芡实茶
Source	民间验方
Usage	将龙眼肉、炒酸枣仁、芡实同置于砂锅中，加水适量，用文火煎煮，取汁即可。每日1剂，可当茶饮用，连服15日为1疗程。
Function	养血安神，益肾固精。适用于心悸，怔忡，失眠神疲乏力等。此茶饮为固本节流，补虚扶正之剂。

Introduction to Herbal Tea Formulas:

1. A tea formula, also known as a medicinal tea formula, is a traditional Chinese medicine wellness method that involves consuming Chinese herbal medicines in the form of tea.

2. A tea formula is a beverage prepared by combining tea leaves with Chinese herbal medicines, either by steeping or decocting. The herbal components in the formula are released through water-soluble substances, thereby helping to regulate the body, prevent diseases, or assist in treatment.

3. Characteristics of Tea Formulas:

(1) Convenient to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: They can be used for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and no liability is assumed. Please consult a qualified healthcare professional before use.