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Pesquisa de receitas de chá

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Fórmula紫菀5g、贝母2g、知母2g、天冬3g、桔梗3g、绿茶3g。

Contraindicações尚不明确

Nome

紫母茶

Fonte

《圣惠方》

Utilização

用400ml水煎煮紫菀、贝母、知母、天冬、桔梗至水沸后,冲泡绿茶即可。冲饮至无味。

Função

祛痰化脓,清虚火。用途:肺痿劳嗽、唾脓血腥臭、身体羸瘦;结核病。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.

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