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공식罂粟壳、甘草、红茶、红糖各15g,乌梅、胡椒各7个。

금기 사항尚不明确

이름

祖传罂梅茶

출처

民间

사용법

上6味加水共煎汤即可。每日1剂,先后煎2次,合并两汁,温服。

용도

涩肠止痢。适用于赤白痢,久痢不止等。该茶方系唐山市昌黎区梁明轩医师之祖传验方,曾治愈患者无数,今逢盛世,献而济众。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.

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