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Formule鲜李子100~150g，绿茶2g，蜂蜜25g。

Contre-indications尚不明确


Nom	李子茶
Source	民间
Utilisation	将鲜李子剖开后置锅内，加水320毫升，煮沸3分钟，再加茶叶与蜂蜜，沸后起锅取汁即可。每日1剂，分早、中、晚3次服用。
Fonction	清热利湿、柔肝散结。适用于肝硬变，腹水等。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.