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Formula乌梅15g,石斛10g,莲心6g,竹叶卷心30根,西瓜翠衣30g,冰糖适量。

Contraindications尚不明确

Name

乌梅清暑茶

Source

民间

Usage

将石斛入砂锅先煎,后下诸药共煎取汁,去渣,调入冰糖令溶化即可。代茶频频饮之。

Function

清热祛暑,生津止渴。适用于心热烦躁,消渴欲饮不已,舌红绛,苔黄燥等症者。

Introduction to Herbal Tea Formulas:

1. A tea formula, also known as a medicinal tea formula, is a traditional Chinese medicine wellness method that involves consuming Chinese herbal medicines in the form of tea.

2. A tea formula is a beverage prepared by combining tea leaves with Chinese herbal medicines, either by steeping or decocting. The herbal components in the formula are released through water-soluble substances, thereby helping to regulate the body, prevent diseases, or assist in treatment.

3. Characteristics of Tea Formulas:

(1) Convenient to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: They can be used for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and no liability is assumed. Please consult a qualified healthcare professional before use.

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