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Formula竹茹5g、麦门冬3g、小麦3g、生姜3g、甘草3g、绿茶3g。

Contraindications尚不明确

Name

竹麦茶

Source

《千金方》

Usage

用竹茹、麦门冬、小麦、生姜的煎煮液300,冲泡甘草、绿茶后饮用。也可直接冲泡饮用。

Function

清火生津,和胃。用途:産后虚烦、头痛短气欲绝。

Introduction to Herbal Tea Formulas:

1. A tea formula, also known as a medicinal tea formula, is a traditional Chinese medicine wellness method that involves consuming Chinese herbal medicines in the form of tea.

2. A tea formula is a beverage prepared by combining tea leaves with Chinese herbal medicines, either by steeping or decocting. The herbal components in the formula are released through water-soluble substances, thereby helping to regulate the body, prevent diseases, or assist in treatment.

3. Characteristics of Tea Formulas:

(1) Convenient to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: They can be used for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and no liability is assumed. Please consult a qualified healthcare professional before use.

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