Smart Tools
博客文章
Theme
ค้นหาเครื่องมือ
User login

ค้นหาสูตรชา

ค้นหา
สูตร荆芥、防风、羌活、独活、柴胡、前胡、白茯苓各9g,川芎、桔梗、积壳各6g,薄荷、甘草各3g。

ข้อห้ามใช้风热感冒而发热烦渴者不宜饮用。

ชื่อ

荆防败毒茶

แหล่งที่มา

民间

การใช้งาน

原方粗末,每用50~70g,加生姜三四片,置于热水瓶中,冲入适量沸水,盖闷15~20分钟。频频饮用,于1日内饮尽。

ฟังก์ชัน

发汗解表,祛风止痛。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.

Recommended Tools
หน้าแรก ค้นหาเครื่องมือ รายการโปรด ภาษา