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Формула鲜奶1杯，杭菊20朵，白糖适量。

Противопоказания尚不明确


Название	奶菊茶
Источник	验方
Способ применения	将鲜奶加糖煮开，加入杭菊，再煮开；将奶菊茶倒入碗内，盖上片刻，滤去菊花及渣即可。可热饮，也可晾凉后放入冰箱中作冷饮。
Функции	清利头目。适用于脑力工作者及眼力工作者。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.