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Formule鲜西瓜皮9g，炒栀子3.6g，赤芍6g，黄连入砂1g，甘草1g，白糖10g。

Contre-indications尚不明确


Nom	翠衣凉茶
Source	验方
Utilisation	先将西瓜皮切成小块，与其它药物一起放入铝锅，加水1碗半，文火煮20分钟，滤渣取汁，放入白糖，搅匀。凉饮，每日1次。
Fonction	清暑利水。主治中暑发热，烦闷口渴，小便黄少等症。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.