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Formule柿饼6个、茶叶5g、冰糖15g。

Contre-indications尚不明确


Nom	柿茶
Source	民间
Utilisation	柿饼与冰糖加水少量，置罐内炖烂；将茶叶以沸水冲泡5分钟后取汁，和入柿饼内即可。每日1剂，不拘时饮服，食汤和柿饼。
Fonction	润肺止咳，涩肠止血。适用于肺虚咳嗽，肺结核痰中带血，痰多等症。服用该茶有较好的治疗效果。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.