Smart Tools
博客文章
Theme
Search
User login

Tea Recipe Search

Search
Formula柿叶不拘量、绿茶适量。

Contraindications尚不明确

Name

柿叶止血茶

Source

验方

Usage

柿叶洗净晒干(秋季自然脱落者较好),研细末,瓷罐备贮。每日2~3次,每次取上末6g,以茶叶煎汁,候冷送服。

Function

凉血止血。适用于肺结核咯血,支气管扩张咯血,痰中带血,胃溃疡出血以及便血、尿血、子宫出血、紫癜等各种出血症。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.

Recommended Tools
Home Search Favorites Language