Complete Collection of Tea Formulas

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Formula柚子皮10g、荷叶30g。

Contraindications脾胃虚寒者慎用，孕妇不宜。


Name	柚子荷叶茶
Source	传统药茶方
Usage	将柚子皮和荷叶混合，用250毫升沸水冲泡15分钟后饮用，每日1-2次。
Function	柚子皮和荷叶均具有清热利湿、解毒利水的功效，有助于消除水肿，促进脂肪代谢，适合水肿型肥胖人群。

Introduction to Herbal Tea Formulas:

1. Herbal tea formulas, also known as medicinal tea formulas, are a traditional TCM wellness method involving the consumption of Chinese herbal medicines in the form of tea.

2. Herbal tea formulas are beverages made by combining tea leaves with Chinese herbal medicines and preparing them by steeping or decocting. The herbal components in these formulas are released through water-soluble substances, helping to regulate the body, prevent disease, or support treatment.

3. Characteristics of herbal tea formulas:

(1) Easy to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: Suitable for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and we assume no liability. Please consult a qualified healthcare professional before use.