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Formula薄荷6g，花茶3g，鲜芦根100g(洗净切段)。

Contraindications尚不明确


Name	薄荷芦根花茶
Source	传统药茶方
Usage	取水1000毫升煎汤煮沸后，薄荷用纱布包煎5分钟，过滤即成。
Function	甘淡清凉，生津止渴，提神醒脑，不但对暑热伤气耗液而津乏口干、心胸烦闷者尤适，还适用于咽喉痛痒、声音嘶哑等症。

Introduction to Herbal Tea Formulas:

1. A tea formula, also known as a medicinal tea formula, is a traditional Chinese medicine wellness method that involves consuming Chinese herbal medicines in the form of tea.

2. A tea formula is a beverage prepared by combining tea leaves with Chinese herbal medicines, either by steeping or decocting. The herbal components in the formula are released through water-soluble substances, thereby helping to regulate the body, prevent diseases, or assist in treatment.

3. Characteristics of Tea Formulas:

(1) Convenient to prepare: Simply brew or simmer; no complicated decoction process is required.

(2) Pleasant taste: Compared to traditional decoctions, herbal tea formulas typically have a mild flavor, making them suitable for daily consumption.

(3) Wide applicability: They can be used for both daily health maintenance and as an adjunct to the treatment of various diseases.

4. The herbal tea formula information provided by this tool is for reference only. It does not constitute medical advice, and no liability is assumed. Please consult a qualified healthcare professional before use.